ROUNDED PIZZA DOUGH

ALL PRODUCTS, HORECA, PIZZA DOUGH

Product available on “vegetable base”
INGREDIENTS Soft wheat flour, type “0”, water, natural yeast, lard, salt, malted grain flour, various seeds oil (Sunflower and Soybean).

SHELF-LIFE
24 months

CONSERVATION
At -18°C or below

HOW TO PREPARE
Add your favourite topping on the smooth side and bake in the oven preheated to 200°-220° C for about 6 / 8 minutes

STANDARD SIZE AND PACKAGING

SIZE WEIGHT ITEMS PER PACK PACKS PER BOX BOXES PER PALLET
d.15 cm 80 g. 15 6 98
d.24 cm 110 g. 6 4 63
d.26 cm 130 g. 6 4 63